Undercurrent News' editorial director Tom Seaman rounds up the biggest seafood news stories from Thursday

Here's a recap of the daily seafood news from Thursday, July 21:

Another senior seafood purchasing executive has left US retail giant Walmart, Undercurrent News has learned.&nb

STORY CONTINUES BELOW THESE SALTWIRE VIDEOS

One thing that standing on the shoreline with a net, dipping for eels does is give you time to plan.

In 1995, Roland Hamilton had a net. Today, Hamilton Eel Company is the parent of eight divisions, including the Annapolis golf course, tw

Whether stacked neatly on ice in tidy white tubs or scuttling across the bottom of a tank, crabs are available in lots of ways—from whole, live crabs to cooked meat and claws—and yes, they are worth the splurge. Inside that rough exterior lies some of the best flavor the sea has

An invitation to a crab boil on the beach is a sure sign that warm weather has finally arrived. But you don't have to go to the coast to enjoy the season's freshest catch, and you don't have to be a seasoned harvester to know how to purchase fresh crab. Once you learn

An invitation to a crab boil on the beach is a sure sign that warm weather has finally arrived. But you don't have to go to the coast to enjoy the season's freshest catch, and you don't have to be a seasoned harvester to know how to purchase fresh crab. Once you learn

Hi, what are you looking for?

Crayfish are packed with proteins, vitamins, and minerals and are low in fat. Increase in awareness about the health benefits of seafood consumption especially among youngsters majorly drives the growth of the crayfish market. Owing to the fast-paced urban l

Hi, what are you looking for?

Crayfish are packed with proteins, vitamins, and minerals and are low in fat. Increase in awareness about the health benefits of seafood consumption especially among youngsters majorly drives the growth of the crayfish market. Owing to the fast-paced urban l

A southeastern Pennsylvania bow fisherman is now a world record-holder.

Jeremy Gipe, 40, of Camp Hill now holds the title for catching the largest butterfly ray with his bowfishing setup.

He was fishing June 30 off Indian River Bay in Delaware when he encountered the massive fish w

Bringing you yesterday's news from Japan and Asia, today.

The horseshoe crab’s uniquely coastal taste leaves our reporter unsure whether she hates it or loves it.

Our travel loving reporter Ikuna Kamezawa is currently in Thailand, having recently spent time at a izakaya that

Pulling away from the local seafood store yesterday with a basket of fresh caught and fresh steamed crabs surely brings back memories of the 1950s and 1960s adventures of crabbing! Mom would set aside the designated weekday that we do this. The other chores would be done, and it was a day the